why do you think people who live in some hot countries eat very spicy(辛辣的)food? is it because the spices make the food taste better? is it just because their parents and grandparents and great-grandparents liked hot food，or is there some connection between spices and healthy food? researchers from cornell university think that it is because spice plants have some important chemicals. these chemicals can kill bacteria(细菌)which spoil food．

“most common spices can kill 75 to 100 percent of the bacteria in food，”explains one of the scientists．the bacteria grow more easily and spoil(变质)food more quickly at higher temperatures．for this reason，it is more difficult to keep food from spoiling in hot climates，

do you like your food spicy? your answer probably tells something about the country you come from．if you like spicy food，it is possible that hundreds of years ago，when there were no fridges，people in your country started using spices to keep the food from spoiling．the traditional spicy dishes helped those people to live longer，healthier lives．today，in a time of fridges，the spices just make the food taste good．

英语写食物的作文篇2

today, my mother burned to eat my favorite braised fish. i witnessed the mother fish washing process.

mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

these materials are ready, my mother began to wash the fish. she saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks i can spare.

mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, finally, a pot of tasty braised fish cooking in her mother under the care of.

smell this fragrance, i salivate. i quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

今天，我妈妈烧了吃我最喜欢的红烧鱼。我亲眼目睹了母亲洗涤鱼的过程。

妈妈先准备材料：鲤鱼，葱，姜，蒜，糖，酱油，香菜，米酒，盐，食用油和绿辣椒。

这些材料都准备好了，我的母亲开始洗鱼。她用刀取出鱼鳃，鱼泡沫留在腹部，以刺破鱼的泡沫，清除鱼肚，清洗鱼。

母亲加热油锅，入锅时，倒入一点油，让锅涂上一层油，再加入少量的食用油，炒好洗锅后加鱼，然后加一些酒，这样可以去除鱼的腥味，加入一茶匙糖，少量酱油。鱼变成另一种颜色，然后加冷水，让鱼淹没在水中，加入绿洋葱，生姜，大蒜，胡椒粉和盐，然后大火煮沸后，改用小火，煮40分钟，加入香菜，最后，在母亲的烹饪下，一锅美味的'红烧鱼烧好了。

这气味芬芳，我流口水。我迅速拿起筷子，粘一些浸汁，啊，好好吃，香软滑，加上颜色，真是个风味和口感都很棒的食品啊！

英语写食物的作文篇3

wasting foodit’s near the end of this year and many companies or units hold their annual meetings in this period. most of the meetings are held in hotels or restaurants.

but a terrible phenomenon has aroused much concern that is food waste.

it’s reported that after a banquet the waste of ort reaches to 40 percent which is a huge waste. even worse the dishes are often very expensive. some waiters say a table leftovers is their one week wages or more. on the contrary we should be noticed that in many places in china or in the world there are many people never have a full meal. the food we waste is the feast they can’t expect. are you hurt by the both two extreme?

i think you are or you should be. on the one hand the leftovers cost much money and labor but they do not be treasured. on the other hand some people struggle their whole life and never get a full meal. i hope people can pay more attention to food waste and remind of ourselves every day that do not waste any food.

英语写食物的作文篇4

a brief introduction to taiwan

taiwan is located in eastern asia,with its islands bordering the east china sea,philippine sea,south china sea,and taiwan strait,north of the philippines,off the southeastern coast of china.it has an area land of 35,980 sq km.

it has a subtropical climate with moderate temperatures in the north,where there is a winter season.in the southern areas,where temperatures are slightly higher,people can enjoy sunshine every day,and there is no winter season.the typhoon season is from june to october.

its provincial capital city is taipei.the other important and big cities are gaoxiong and jilong.

it has a total population of 22,191,087 people,including some ethnic groups.there are han 98% and gaoshan 0.3 million in taiwan.

英语写食物的作文篇5

nowadays, people pay great attention to the healthy diet, they want to keep healthy and can do a lot of things. green food has become more and more people’s choice, in the market, all kinds of green food have emerged. the reasons for the popularity of green food are various, first, greed food is healthier than the ordinary food, the quality is highly certificated, so the green food is also safe. unlike the vegetable, which is polluted by the medicine farmers use, green food is free from pollution. second, the green food is more nutritious, the nutritious elements in the food are balanced and less lost, so green food remain good nutrition. green food is good for our health.

如今，人们很注重健康饮食，他们想要保持健康，才能做很多的事情。绿色食品成为越来越多人的选择，在超市里，出现了各种各样的'绿色食品。绿色食品受欢迎的原因是多样的，第一，绿色食品比普通食品健康，质量是经过了高度的验证，所以绿色食品也很安全。不像蔬菜，被农民使用的药水污染，绿色食品是不受污染的。第二，绿色食品更加的有营养，食物里面的营养成分均衡，较少失掉，所以绿色食品能保持很好的营养。绿色食品对我们的健康有好处。

英语写食物的作文篇6

have you found that there are a small number of students who threw rubbish about after eating their fast food these days. they threw the packing boxes or paper everywhere in the school yard--on the corridor, on flight of steps, under stairs, on the playground, in the lawn, on the bush, under the wall, into the pool and so on…what was worse, some students put the rubbish into others' bike-basket. i think it is a bad phenomenon. not only will it do harm to our health, but also it will do harm to students' moral upbringing.

so i think it is necessary for us to do something to put a check on this kind of behavior. we can tell teachers if we see someone who throws the rubbish, or we can go up to him and tell him it is not good to do that.

such goings on will have to stop!

英语写食物的作文篇7

how many times i have seen a company or organisation habitually waste good food?! too many times!they are well-meaning people, and they'd like to give away the food instead of wasting it by putting it in the dustbin. they'd maybe like to give the food to the needy or the poor, and there's probably a few beggars just along the road if anyone was kind enough to go along and see if they are hungry.

so why don't they do it? reason: too many stupid rules! just as surely as there's no pig bin anymore for food to be recycled as pork (because of various illconceived ideas about the health of pigs if they eat other people's sunday lunches and leftovers), there's no "well let's give it to the beggars!".

apparently, beggars can in theory take the company to court if they are made ill by the food. not that they are seriously going to be made ill by perfectly good food, and not that most beggars have the money to start a legal case.

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